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Shrimp Stir-Fry

Shrimp Stir-Fry

Shrimp Stir-Fry

Recipe Type: Seafood

Servings: 2

Ingredients

  • 1 pound Shrimp, large
  • 1 Red bell pepper
  • 1 Onion, peeled & sliced
  • 0.5 Zuccini, cut in half & sliced
  • 0.5 Yellow squash, cut in half & sliced
  • 2 clove garlic, minced
  • 2 tablespoon Canola Oil
  • 2 tablespoon Teriyaki sauce

Directions

1. Place the Grill on medium heat. 2. In a bowl, toss shrimp with canola oil, vegetables, and garlic. 3. Place on the Grill. Toss occasionally for even cooking. 4. When stir-fry is cooked, add teriyaki sauce. 5. Cook until sauce is heated. 6. Serve immediately.
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